1 Strategies For Enhancement In Food Production Class 12 Botany

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Strategies For Enhancement In Food Production

Last Updated On: 29-Oct-2021Posted On: 10-Aug-2021

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This video contains 12 class Botany theory with a clear explanation. The topic covered in this video is Botany in Strategies For Enhancement In Food Production. The concepts covered in this video are:

Management of dairy and poultry farms, Animal Husbandry, Hygienic Measure, Milking-Storing-Transporting, Management Practices, Animal Breeding, Types of breeding, Bee-Keeping and Fisheries, Sea food demand, Increase in food demand, Conventional breeding, Plant breeding, Disease-resistant hybrid varieties, Resistance to insects in crops, Uses of plant breeding, Biofortification, Tissue culture, Somatic hybridisation, Conventional plant breeding.

Strategies For Enhancement In Food Production based on NCERT. Strategies For Enhancement In Food Production based on SCERT.


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